Badiewoopwopwopwaaaaaaaaaahhhhh!JAZZZZ! Friday the 14th of June it’s jazz time in VLLA: a 7 course mezze dinner & live jazz on stage!
Our chef Onno van Rheenen will serve 7 summery mediterranean mezze dishes. Our friendly and elegant hosts Liz&Roos will bring a new dish at your table, leaving enough room in between, while you enjoy live jazz.
LIVE JAZZ ON STAGE
This Mezze&Jazz edition, we’re proud to present a jazz trio: Magdalena Golebiowska (singer); Liya Grigoryan (piano); Lluc Alcobe (saxophone).
“Magdalena Golebiowska is a jazz singer, songwriter, pianist and composer. Known for her distinctive style, intimate approach to singing with a warm, gentle timbre which has always been her trademark.
Over the last few years of performing on European stages and jazz festivals (recently at Cairo Jazz Festival, Egypt), she has developed an unique style influenced by folk, classical music and jazz.
Magdalena has won numerous music awards; in 2012 she was the 1st prizewinner at the International Meeting of Jazz Vocalists in Zamosc, Poland. Currently she is pursuing her Jazz Master title at the Conservatory of Amsterdam.”
Ricotta-gnocchi wrapped with grilled eggplant and sage butter
Green gazpacho made with cucumber, spinach, pimentos and pinetree nuts, served with sourdough croutons.
Coquilles with green pea purée, pancetta, artisanal crisps and mint
(or vegetarian: zucchini roll with hazelnut pasta, green pea purée, artisanal crisps and mint)
Watermelon salad with feta, basil-oil and bresaola
Marinated lamb tenderloin with sumac, quinoa and a salad of cucumber, ginger and sesame
(or vegetarian: Stuffed portobello with sundried tomaties and Taleggio-cheese, with a salad of cucumber wuth ginger and sesame)
Orange mousse with strawberries and Grand Marnier
PRICE AND COMMENCEMENT
Price 7-course Mezze dinner: 28,50 euro pp.
The mezze dinner starts at 19.00 hours and ends around 22.30 á 23.00 hours. After dinner you can linger and chat the night away till 03.00 hours.
Mail at firstname.lastname@example.org or call VLLA at +31(0)6 46108272.
Do you prefer the vegetarian dishes, or are you on a special diet? Please mention it when you reserve your table, then we’ll make sure your dinner wishes are fulfilled.
DO YOU KNOW JAZZ & FOOD LOVERS?
Please forward this event to friends and acquaintances who love jazz clubs, jazz, live performances and delicious food!
You can easily do so, by pushing the share buttons you see when you scroll down. Thanks in advance!
You can park on the parking square in front of VLLA, there’s enough parking space. Up til 19.00 hourse it’s 1,40 Euro an hour; from 19.00 hours parking is free of charge. [[Route description and Google Maps]]